Conferences & workshops organized by DELIVEROO FOR WORK
The impact of food on employee engagement in today’s workplace.
Food is more than a benefit. It is a powerful driver of culture, connection and employee engagement.
In this session, we will explore how workplace food policies are evolving alongside the changing ways of working and rising employee expectations. We will look at how everyday food moments influence motivation, satisfaction and loyalty, and how companies, including Deliveroo, are using food to strengthen engagement and bring teams closer together.
With a focus on the current French market, we will also discuss why lunch remains a key cultural moment, the role of meal vouchers, and how Deliveroo’s wide selection of restaurants responds to employees’ growing expectations for choice, flexibility, and diversity.
Conference Moderator:

Sarah CAGET
Head of Deliveroo for Work Europe – DELIVEROO
Speaker:

Karine GACHOT
DRH France & Belgique – DELIVEROO
Introducing Deliveroo for Work, the simple food solution for your business. From team lunches and event catering to supporting late night workers with flexible allowances, employees get access to thousands of restaurants. Say goodbye to juggling receipts! With one monthly invoice, it’s easy to keep your teams happy while saving time on admin.
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24, 25 & 26 March 2026
Paris Porte de Versailles Hall 1
